Recipes — gluten free

This recipe, with our cashew pieces, is one of the simplest around. It is adaptable and allows so much creativity. The cashews are already quite soft, so don't need much...

Winter has set in across Canada. That means there’s nothing quite as welcome on a cold day than a pot of soup on the stove. For those of you who...

These truffles and simple to make and super delicious. The recipe comes from Whole Hearted Eats. Ingredients 8 oz. dark chocolate 226 grams, use our delicious 70% chocolate chips here. ½ cup full-fat coconut milk or...

Not another seed cracker recipe! Yes, yes it is. These crackers, like our other ones, whip up quickly and are super crunchy days after being made.  Ingredients 1/2 cup ground...

This recipe from Joy the Baker is delicious. Her recipes are often a bit too sweet for me, so I dialled back the sugar a bit, as noted in the...

These delicious cookies come by way of Smitten Kitchen. Her recipes are well-tested, tasty, and often quite simple.  These are all of the above, they are also gluten free and...

I have been trying to make a brownie recipe that I like, for ages. One that is vegan, gluten free and still ticks all of my boxes of "the perfect...

This cracker recipe is by far one of the easier cracker recipes around, and also quite tasty. If I am honest, I have to say I don't love the taste...

This recipe from Nigella Lawson is one of my favourite chocolate cakes, gluten free or not. It is dense and full of chocolate but also incredibly moist. As per usual...

We have been exploring the world of nuts that the child will eat. If we put enough flavours on them - no problem. Plain nuts - No interest. This is...

I adapted a recipe from The Sweet and Simple Kitchen to make these absolutely delicious bars. I made them less sweet, without toffee and gluten free. Ingredients: 3/4 cup butter,...

This tart is such a simple to make but incredibly complex flavoured dessert. The frangipane has such depth to it and with the almond pie crust becomes almost a bit...

These popsicles made with coconut milk and cashews look fantastic and are the perfect summer treat! For more delicious popsicles head over to this page to do all the one stop...

These are delicious little cakes that do all the right things. They ooze chocolate when you cut into them and are flavourful and richly chocolate. Please, always use free range,...

Anna Jones's chickpea flour crepes pictured here with grated carrots are DELICIOUS. I made these for breakfast using hemp mylk, instead of her suggested oat milk. Try this delicious gluten free crust...

Lemon Almond Polenta Cake  Adapted from Nigella Lawson's recipe for Lemon Polenta Cake. This cake comes together super quickly and is VERY moist from the addition of the honey/lemon mixture....

This chocolate cake that Elana and family whipped together for her 7 y/o to hold a birthday party with his stuffed animals. - so cute! is made with teff flour....

This recipe is incredibly adaptable, so feel free to switch different nuts and seeds into the mix. 1 1/3 cup organic almond flour 1/8 cup organic chia seeds1 1/4 tsp baking powder1/2...

Here are some great recipes from around the web to inspire your cooking this month. I MAY have included a few Fall recipes. Hope it's not too early to be...